Golf in Autumn and Winter in Mallorca offers something no other European destination can guarantee: mild temperatures, sunny days and a Mediterranean setting that keeps its charm in every season. While courses in the north of the continent close for cold and snow, the Balearic island holds average temperatures of 14–17 °C between November and February.
The secret lies in its location and in a light that transforms the landscape: golden sunrises along the east coast, mild afternoons by the sea and sunsets that wash the greens in red. Playing in these conditions not only benefits your technique; it also invites you to enjoy each round at an easy pace, without the rush that often comes with peak season.
Pula Golf Resort, a premium benchmark on the island
Among the 20-plus courses in Mallorca, Pula Golf Resort stands out for its history and quality. Founded in 1995 and redesigned by José María Olazábal between 2003 and 2006, it has become a long and demanding course, par 72 and 6,246 metres.
On 14 of its 18 holes the green is visible from the tee, a feature that enhances the player’s experience and elevates the strategy behind every shot. This signature design has hosted eight editions of the European Tour and tournaments such as the Mallorca Classic, welcoming figures like Sergio García, Rafa Nadal and Álvaro Quirós.
Technology and advanced coaching
The resort has embraced innovation with the first Trackman Range in Mallorca and the second in Spain. This technology analyses every swing with data on speed, angle and trajectory, bringing golfers closer to professional-level training.
Added to this is the Pula Golf Academy, with multilingual instructors and programmes tailored to all levels. From beginners to elite players, lessons are personalised to make the most of autumn and winter conditions, when lower course traffic allows for more intensive, effective sessions.
Services for the discerning golfer
The resort features a two-tier driving range (one level covered), two putting greens and a pitching green. It also offers a fitting centre, equipment hire and a specialist pro shop. Altogether, Pula is a benchmark for anyone looking to raise their game in an inspiring setting.
Experiences beyond golf
Local gastronomy and an organic kitchen garden
The Pula experience goes beyond sport. S’Era de Pula restaurant is a tribute to seasonal Mediterranean cuisine. Its 6,000 m² organic kitchen garden supplies the menu with fruit, vegetables and fresh eggs from hens and ducks raised on site.
The result is dishes that blend authenticity and sophistication in a setting that preserves Mallorca’s essence. Sustainability here isn’t a label but a genuine circular-economy model: organic waste from the restaurant becomes compost for the garden, closing the loop in exemplary fashion.
Year-round relaxation and wellbeing
Autumn and winter are ideal for alternating golf with downtime. The resort spa offers body treatments, massages and personalised therapies. Plus, the natural surroundings of Son Servera and the proximity of the Serra de Tramuntana make it easy to enjoy hiking or cycling routes through beautiful landscapes.
Culture, nature and sea
Beyond the course, visitors will find weekly markets in Son Servera or Artà, the Via Verda Manacor–Artà for leisurely walks, and beaches such as Cala Millor which, in winter, regain the calm lost in summer. It’s also possible to discover heritage gems like Capdepera Castle or the New Church of Son Servera.
Commitment to sustainability and excellence
One of Pula Golf Resort’s defining values is its firm commitment to sustainability. It’s not just about reducing impact, but about being a regenerative asset for the territory.
Use of 100% renewable energy, with geothermal and aerothermal systems across the facilities.
ARC 360 certification, recognising it as the world’s first competitive regenerative resort.
Water management with irrigation using treated water and energy-efficiency measures.
Promotion of values aligned with the 2030 Agenda and the United Nations Global Compact.
This pioneering model ensures every stay contributes to a positive impact on the natural and social environment. For the golfer, it means enjoying a course and a resort where sporting excellence goes hand in hand with environmental responsibility.
How to get the most from your round in autumn and winter
Choose the middle hours of the day: between 11:00 and 16:00 temperatures are more pleasant and the light helps visibility on the green.
Make the most of lower footfall: the pace of play is smoother, letting you enjoy without rushing.
Combine golf with local culture: traditional markets, autumn food festivals and routes through the Serra de Tramuntana enrich the experience.
Frequently asked questions about golfing in autumn and winter in Mallorca
Interest in playing golf outside peak season has grown in recent years. These are some of the most common questions players ask before planning their trip to Mallorca:
Is it a good idea to travel to Mallorca to play golf in November or December?
Yes. The weather remains mild, with average temperatures of 14–17 °C, ideal for outdoor play. Courses are also less crowded, allowing for more relaxed rounds and a smoother pace of play.
How does Pula Golf Resort differ from other courses on the island?
Through its signature design by José María Olazábal, its status as a host venue for international tournaments, and its pioneering role as a regenerative resort. It also offers technology such as Trackman Range and an academy with multilingual coaches.
What advantages does Autumn and Winter golf offer over Summer?
Less crowding, more attractive rates, milder temperatures and the chance to pair golf with cultural or gastronomic activities without summer’s stifling heat.
How should I pack for playing at this time of year?
Light clothing for the daytime, plus a windbreaker or jumper for early mornings and evenings. Spare gloves are advisable in case of humidity, and a cap and sunglasses are still useful as the Mediterranean light remains intense.
Are there specific offers for golfers in this season?
Yes. Pula Golf Resort has golf packages in Mallorca that include suite accommodation, spa and premium services.
Can golf be combined with gastronomic experiences?
Absolutely. S’Era de Pula bases its menu on fresh produce from the resort’s organic garden, ensuring an authentic, seasonal culinary offering.
What other activities can be enjoyed on the island in winter?
Hiking routes along the Via Verda or in the Serra de Tramuntana, traditional markets in Son Servera or Artà, and cultural visits to landmarks such as Capdepera Castle or Palma Cathedral.
Is Pula Golf Resort suitable for beginners?
Yes. The Pula Golf Academy offers introductory courses and personalised programmes for all levels, with instructors who adapt their teaching to each player’s profile.
Experience Mallorca like never before
Golf in autumn and winter in Mallorca is synonymous with perfect weather, exclusivity and a cultural and natural setting that enriches every stay. At Pula Golf Resort, tradition and modernity meet in a place that blends sport, gastronomy and sustainability of the highest order.
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